Mehfil Indian Cuisine Menu

Diced cucumber, vine ripened tomatoes, and lettuce.

Deep fried crispy flour pastry stuffed with potatoes, peas, coriander seeds and spices.

Red onions, cauliflower, potatoes, eggplant, and spinach leaves sliced and mixed in a mixture of chickpea batter, oregano seeds and salt, then deep fried.

Deep fried home made cottage cheese marinated in chickpea batter, spices and herbs.

Strips of chicken breast marinated in corn starch, egg, lots of spices and deep fried.

Assortment of cauliflower, potatoes, bell pepper, and onions dipped in gram flour deep fried with mild spice.

Deep fried house seasoned catfish in chickpea batter.

Samosa, paneer pakora, veggie pakoras.

Deep fried crispy flour pastry stuffed with potatoes, peas, coriander seeds and topped with garbanzo beans, yogurt, red onions, mint/tamarind chutney and coriander leaves.

Blue lake beans, cauliflower, carrots, bell peppers, and cut corns are cooked in a gravy of red onions, ginger, garlic and vine ripened tomatoes in an iron wok.

Fresh cauliflower and white potatoes cooked in kashmiri style with fresh mint leaves herbs, yellow and red onions, ginger, garlic and vine ripened tomatoes and spices.

Clay oven baked jumbo eggplant cooked with yellow and red onions, ginger, garlic, vine ripened tomatoes, fresh peas and special Indian spices.

Eggplant cooked with yellow and red onions, ginger, garlic, vine ripened tomatoes and white potato.

White potatoes cooked with green peas, cumin, yellow and red onions, ginger, low fat cream, garlic and tomatoes.

Fresh mushrooms cooked with green peas, onions, ginger, garlic, low fat cream and tomatoes in a vessel.

Home made cottage cheese cubes cooked with fresh spinach leaves with thick gravy of ginger, garlic, yellow and red onions, tomatoes, little dairy and many more famous Indian spices.

White potatoes cooked with fresh spinach leaves with thick gravy of yellow and red onions, ginger, garlic, tomatoes and many more Indian spices.

Home made cottage cheese cubes cooked in a smooth curry with a touch of saffron with base gravy of yellow and red onions, ginger, garlic and tomatoes with Indian spices, low fat butter and garnished with nuts.

Home made cottage cheese cubes cooked in a smooth curry with saffron in base gravy of yellow and red onions, ginger, garlic and vine ripened tomatoes with spices, low fat cream and garnished with nuts.

Black beans, chickpea, and kidney beans boiled together in water and cooked in the base gravy of low fat cream, butter, yellow and red onions, ginger, garlic and vine ripened tomatoes.

Assortment of fresh vegetables mashed together and mixed with home made cottage cheese formed in cylindrical shape dumplings cooked in the base gravy of saffron, ginger, garlic, tomatoes, and garam masala.

Garbanzo beans and fresh home made cottage cheese cubes cooked together in a curry, cumin, black pepper and a blend of spiced powder and ginger, garlic, yellow and red onions, and jalapenos.

Assorted vegetables cooked together into a stew dish with coconut milk, butter milk, mustard seeds, and water as it is cooked in a south Indian style.

Baby corns, potatoes, beans, eggplants, carrot, red bell pepper, dairy and green peas.

Base of red onions, ginger, garlic and vine ripened tomatoes combined with boneless chicken.

Tandoori baked chicken breast cooked in a smooth dairy curry with a touch of saffron with yellow and red onions, ginger, garlic, vine ripened tomatoes and spices.

Do-piyaza means two onions. Boneless chicken cubes cooked with yellow and red onions, ginger, garlic and many more spices.

Butter chicken. Shredded dark boneless chicken cooked with yellow and red onions, garlic, ginger, tomatoes, cardamoms, cinnamon, mace flower, vine ripped tomatoes, dairy and many Indian spices.

Boneless chicken cooked in a gravy of almonds, cashews, four kernels, pistachio, saffron, Indian spices and yellow and red onions, ginger, garlic, dairy and vine ripened tomatoes.

Boneless chicken cooked in a base of fennel seeds, fenugreek, seeds, mustard seeds, royal cumin, and onion seeds with yellow and red onions, garlic, ginger, and tomatoes.

Boneless chicken cooked with fenugreek herb in gravy of garam masala, onions and spices.

Boneless chicken cubes cooked with fresh spinach, red onions, ginger, garlic, and little asafetida.

Boneless chicken marinated in turmeric and gravy is prepared with south Indian spices, coconut milk, ginger, yellow and red onions and mustard seeds.

Chicken cooked with slices of onions and green bell peppers and spices in an iron wok.

Boneless chicken cubes cooked with small russets, vinegar, ginger, garlic, yellow and red onions and spices.

Superior quality Indian basmati rice flavored with saffron, royal cumin and pinch of salt.

Mixed fresh chopped vegetables cooked with superior Indian basmati rice with many spices and nuts.

Boneless cubes of chicken cooked with Indian basmati rice with many spices and nuts.

Boneless cubes of lamb cooked with Indian basmati rice with lots of spices and nuts.

scrambled egg cooked with superior quality Indian basmati rice with chopped onions, nuts and spices.

Homemade yogurt mixed with cucumber, mint, carrot and spices.

Lentil wafers with cumin and black pepper, baked in tandoor (clay oven).

Mixed pickles. Mango, carrot, lemon slices and green chilies.

Made with unripe mangoes include vinegar, sugar and spices.

Sliced red onions and fresh green chilies, typically accompanied by a hint of lemon and chat masala.

Homemade yogurt, milk and crushed rice.

Lassi with a little sugar.

Lassi with a little salt.

Lassi melted with roasted royal cumin powder and salt.

This is a blend of mango juice and lassi and has sweetness.

Served hot

Pureed fresh mangoes blended into a smooth, refreshing drink.

Bold and refreshing guava juice, bursting with authentic flavor.

Selection of sodas including up, Coke, and Sprite, along with diet options for Coke and Pepsi.

Indian beverage: Milk available hot or iced.